Kuchenprofi Deep Fry Thermometer – Black

Frying thermometer: golden yellow fries, delicate tempura with vegetables or crabs, fluffy Berlin. All these delicacies come from the deep fryer. The professional cooking thermometer ensures a perfect result. Simply attach it to the pan or fryer with the clip and see if the grease is at the ideal temperature of around 170-180 ° C. A much more accurate and safer method than holding a wooden stick in boiling oil and seeing if the bubbles rise. Thanks to the extended temperature range from 0 to 300 °C, you can also use the thermometer to poach and cook at low temperatures and up to about 160 °C as a sugar thermometer. Frying tip: replace the oil at the latest after five operations, as it is contaminated and can no longer heat up high enough

KEY FEATURES:
– With a useful clip
– Display is waterproof and does not fog up
– Ideal temperature for frying at about 170-180 ° C
– Ideal for perfectly frying potato chips, doughnuts, tempura, veggies and seafood
– ideal for measuring the core temperature for poaching or for low-temperature cooking
– Simply attach it to the pot or deep fryer using the integrated clip with adjustable clip height
– Also ideal to measure the core temperature, to poach, for low-temperature cooking or as a sugar/candy thermometer
– Fryer tip: replace the oil after five operations at the latest, as it is then contaminated and can no longer heat up high enough.

SPECIFICATIONS:
– Warranty: 5-Years
– Dial Type: °C and °F
– Sensing probe: 19cm
– Dimensions: 6 x 6 x 24
– Material Type: Stainless Steel
– Temperature range: 0 – 300°C or 50 – 550°F

CARE INSTRUCTION:
– Do not immerse in water
– Wipe clean with a moist cloth